press and media

Upcoming Nourish events, from RC to SIAL

Restaurants Canada, February 24th. Andreas Duess will be moderating a panel on Social Media Success for Restaurants. Panel members are Jessica Rodrigues, Irene Matys and Sarah Keenlyside. Location: Enercare Centre, Exhibition Place, Entrance Hall B, 100 Princes’ Blvd. Toronto, ON M6K 3C3Time: 3:00 pm Canadian Federation of Agriculture, February 28th Andreas Duess and Len Kahn from the …

Upcoming Nourish events, from RC to SIAL Read More »

Sweet dreams are made of cheese. We are quoted in Canadian Grocer Magazine.

From product sampling to providing perfect pairings, Canadian Grocer is helping stores to sell more cheese to more customers with this article. Jo-Ann McArthur, our President” has this to say: For busy customers, convenience is king. Have a variety of pre-made cheese trays on hand, especially during the start of weekends and holidays when shoppers …

Sweet dreams are made of cheese. We are quoted in Canadian Grocer Magazine. Read More »

A demographic shift is coming: Are you ready for Generation Z? Restobiz Magazine

In a few years, a single generation of consumers will comprise one-third of the entire population. If you’re actively targeting this group, that’s good news. Unfortunately, you probably aren’t – for a change, we’re not talking about millennials. Generation Z is youths and young adults currently aged between about 13 and 23 years old. They’re …

A demographic shift is coming: Are you ready for Generation Z? Restobiz Magazine Read More »

Nourish is being quoted in Canadian Grocer’s “Making Waves” report

Canadian Grocer quotes us in Making Waves, a report on the state of frozen seafood in Canada. While new offerings are emerging, sales of these value-added products could be higher, says Jo-Ann McArthur, president of Toronto-based Nourish Food Marketing. “While the fresh seafood market is growing, the value-added market at retail has stalled,” she explains. …

Nourish is being quoted in Canadian Grocer’s “Making Waves” report Read More »

Jo-Ann McArthur discussing food trucks with Todd van der Heyden

Listen to Jo-Ann McArthur, our President, in conversation with Todd van der Heyden on Viewpoint discussing the current boom in food trucks. The discussion starts at 38:45 in the timeline. We manage food trucks for several clients, including Loblaw and Redpath. They’re a great marketing tool that helps us create authentic connections with consumers for …

Jo-Ann McArthur discussing food trucks with Todd van der Heyden Read More »

Food in Canada reports on our expanded test kitchen and food photography studio launch

Food in Canada Magazine also features the launch of our new test kitchen and studio. Our culinary and creative staff now have the space and resources they need to accommodate our continued growth. 3500 sq/ft of test kitchens and studio space will help with the creation of world-class recipe and food content for food social media, …

Food in Canada reports on our expanded test kitchen and food photography studio launch Read More »

Grocery Business showcases our new test kitchen and food photography studio launch

Grocery Business Magazine features the launch of our new test kitchen and food photography and videography studio. Our full time staff includes food photographers, food stylists, cinematographers and editors and culinary experts to research, test and prepare recipes ready for publication. We now have 3500 sq/ft of studio space available, with full drive-in vehicle access …

Grocery Business showcases our new test kitchen and food photography studio launch Read More »

Country Guide interview with Jo-Ann McArthur and Len Kahn

Toronto, September 6th, 2016 “As your opportunities get bigger, suddenly it may make sense to hire a marketing agency” states Country Guide. Download this pdf to read why a growing number of farmers are deciding that an ad agency is exactly what they need. Jo-Ann McArthur, our President, and Len Kahn, CEO of Nourish Agri …

Country Guide interview with Jo-Ann McArthur and Len Kahn Read More »