After two years of development, and more than 250 recipes later, Redpath launched the Canadian Bake Book this month. Published by Appetite by Random House, it’s the ultimate compendium of great Canadian baking recipes created for Canada’s oldest food brand, and we are thrilled to have been a part of the process since its inception.
Shining A Light On Canadian Cuisine – and Anita Stewart
Every August long weekend, Canadians across the land celebrate Food Day Canada. It’s a time
