When our president, Jo-Ann McArthur, was invited to speak at an Ontario-European forum hosted earlier this month by the University of Guelph to connect agri-food business for investment and trade, she talked about the importance of branding in food marketing. Click here to read the Guelph Mercury article.
You May Also Like
2022 Halal Shopper Study — Have Two Years of Pandemic Changed Behaviours in this Demographic?
mars 24, 2022